All Recipes Best Recipe Side Dish Potato Side Dish Recipes Potato Pancake Recipes

Ingredients

2 large potatoes, peeled and shredded ¾ cup shredded deli smoked ham 3 eggs ¾ cup shredded mozzarella cheese 1 teaspoon onion powder 1 teaspoon garlic powder salt and ground black pepper to taste olive oil for frying 1 green onion, chopped ½ cup grated Parmesan cheese

Nutrition Info

364.6 calories carbohydrate: 34.7 g cholesterol: 176 mg fat: 15.3 g fiber: 4.3 g protein: 22.3 g saturatedFat: 6.8 g servingSize: - sodium: 673.7 mg sugar: 2.5 g transFat: : - unsaturatedFat: : -

Combine potatoes, ham, eggs, mozzarella cheese, onion powder, garlic powder, salt, and black pepper in a bowl.
Heat a large skillet over medium-low heat. Pour enough olive oil to cover bottom of pan.
Scoop up about 1/2 cup of potato mixture per pancake and form into a patty. Repeat, making 8 patties in all.
Place 4 pancakes at time in hot olive oil. Cook until browned, about 4 minutes on each side. Transfer to paper towel-lined plate.
Sprinkle with green onion and Parmesan cheese.

4 servings

Shredded potato with cheese, ham and more. Tasty and wonderful! I invented this during an Iron chef cooking contest I had with my family - and won!