Juicy Gourmet Burger Sliders recipe

All Recipes Best Recipe Appetizers and Snacks Meat and Poultry Beef

Ingredients

1 ½ cups chopped cremini mushrooms
¼ cup minced shallots
3 cloves garlic, minced
¾ tablespoon chopped fresh thyme
½ teaspoon sea salt, or to taste
½ teaspoon ground black pepper
1 ½ tablespoons olive oil
¼ cup full-bodied dry red wine, or as needed
1 pound lean ground chuck
1 ¾ tablespoons white truffle oil
1 baguette, cut into 1-inch slices
12 thin slices Parmesan cheese
1 ½ cups arugula

Nutrition Info

631.6 calories
carbohydrate: 52.5 g
cholesterol: 85.2 mg
fat: 29 g
fiber: 2.7 g
protein: 36.7 g
saturatedFat: 8.9 g
servingSize: -
sodium: 992.1 mg
sugar: 3.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat an outdoor grill for medium-high heat and lightly oil the grate.

  2. Stir mushrooms, shallots, garlic, thyme, salt, and pepper together in a bowl. Heat olive oil in a skillet over medium heat,cook and stir mushroom mixture until golden, about 8 minutes. Pour red wine into skillet, simmer until liquid evaporates, stirring slowly, about 2 minutes. Spread mushroom mixture onto a plate to cool to room temperature, about 5 minutes.

  3. Crumble ground chuck into a bowl, pour truffle oil over beef and massage oil gently into beef until evenly distributed. Fold mushroom mixture into beef mixture until combined, form 6 patties approximately the size of baguette slices.

  4. Grill patties until no longer pink in the center, about 3 minutes per side. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).

  5. Toast baguette slices until crisp and golden. Place each patty on a baguette slice, top with 2 shaved slices of Parmesan cheese, about 1/4 cup arugula, and a second baguette slice. Secure each slider with a toothpick.

Recipe Yield

10 sliders

Recipe Note

If you want to kick up your regular burger a few notches and get more dinner-table approval grunts, this is a sure thing. Juicy, super-flavourful, and can be an appetizer (sliders) or full sized burgers. Pour a glass of wine and indulge!Enjoy!

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