Green Dragon Veggie Juice recipe

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Ingredients

¼ large lemon
1 cup fresh spinach, or to taste
2 sprigs fresh parsley, or more to taste
2 stalks celery
⅓ small jalapeno pepper
1 tomato, quartered
1 pinch salt
1 cup ice, or as desired

Nutrition Info

73.5 calories
carbohydrate: 16.1 g
cholesterol: : -
fat: 1.1 g
fiber: 6.8 g
protein: 4.8 g
saturatedFat: 0.2 g
servingSize: -
sodium: 289.8 mg
sugar: 5.9 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Process lemon, spinach, parsley, celery, jalapeno pepper, and tomato, respectively, through a juicer. Season juice with salt.

  2. Fill a glass with ice and add juice.

Recipe Yield

10 oz

Recipe Note

Energizing and refreshing and a simple way to get your greens! Perfect first thing in the morning or as a savory afternoon treat. I like to add a pinch of salt to really bring out the flavors. I sometimes like to kick it up with a chunk of jalapeno pepper thrown in the mix.

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