Golfer's Chicken in the Slow Cooker recipe

All Recipes Best Recipe Meat and Poultry Recipes Chicken Chicken Breast Recipes


4 skinless, boneless chicken breasts
1 (8 ounce) jar apricot preserves
1 (8 ounce) bottle Russian-style salad dressing
1 (1 ounce) package dry onion soup mix

Nutrition Info

472.3 calories
carbohydrate: 57.8 g
cholesterol: 60.8 mg
fat: 17.3 g
fiber: 1.8 g
protein: 24.6 g
saturatedFat: 3 g
servingSize: -
sodium: 1217.6 mg
sugar: 36.7 g
transFat: : -
unsaturatedFat: : -


  1. Put chicken breasts into a slow cooker crock.

  2. Stir apricot preserves, Russian-style salad dressing, and onion soup mix together in a bowl, pour into slow cooker crock, assuring chicken is completely covered.

  3. Cook on Low for 8 to 10 hours.

Recipe Yield

4 servings

Recipe Note

This is a quick-to-prepare and easy recipe my husband acquired from a friend. We've served it over rice and over fresh steamed vegetables. The sauce is unexpectedly tasty. Serve over rice.

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