Garlic Cheese Logs recipe

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Ingredients

1 pound shredded sharp Cheddar cheese
1 (8 ounce) package cream cheese, softened
1 cup chopped pecans
2 tablespoons mayonnaise
2 tablespoons lemon juice
2 cloves garlic, chopped
½ teaspoon paprika

Nutrition Info

111.9 calories
carbohydrate: 1 g
cholesterol: 22.9 mg
fat: 10.3 g
fiber: 0.3 g
protein: 4.4 g
saturatedFat: 4.8 g
servingSize: -
sodium: 113.8 mg
sugar: 0.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a medium bowl, mix the Cheddar cheese, cream cheese, pecans, mayonnaise, lemon juice and garlic. Form into 2 or 3 logs. Sprinkle each log with paprika. Chill the logs until firm, about 2 hours.

  2. Slice each log into rounds as needed, and serve with crackers.

Recipe Yield

2 logs

Recipe Note

This is a very strong-flavored cheese spread! Cut these flavorful logs into rounds and serve with round buttery crackers.

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