'Fus Ro Dah' Cocktail recipe

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Ingredients

ice
3 fluid ounces coffee-flavored liqueur (such as Kahlua®)
1 fluid ounce coconut-flavored rum (such as Malibu®)
2 fluid ounces chocolate-flavored vodka (such as Cupcake® Devil's Food)
1 fluid ounce triple sec
2 fluid ounces Irish cream liqueur (such as Bailey's®)
1 teaspoon whipped cream

Nutrition Info

828.5 calories
carbohydrate: 83 g
cholesterol: 17.8 mg
fat: 3 g
fiber: 0.1 g
protein: 1.3 g
saturatedFat: 1.7 g
servingSize: -
sodium: 32.6 mg
sugar: 71.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Fill a cocktail shaker with ice.

  2. Pour the coffee-flavored liqueur, coconut-flavored rum, chocolate-flavored vodka, triple sec, and Irish cream liqueur over the ice.

  3. Shake to chill and mix.

  4. Strain into a cocktail glass and garnish with whipped cream.

Recipe Yield

1 cocktail

Recipe Note

Creamy, chocolate cocktail! Garnish with whipped cream and shaved chocolate!

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