Family-Friendly Watermelon Sorbet recipe

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Ingredients

2 ¼ cups sliced watermelon
½ lemon, juiced
1 tablespoon white sugar

Nutrition Info

37.7 calories
carbohydrate: 9.6 g
cholesterol: : -
fat: 0.1 g
fiber: 0.3 g
protein: 0.5 g
saturatedFat: : -
servingSize: -
sodium: 0.9 mg
sugar: 8.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine watermelon, lemon juice, and sugar in a blender, blend until smooth and foamy.

  2. Pour blended mixture into a glass measuring cup through a fine-mesh strainer, pressing with a spoon to extract as much juice as possible, juice should measure about 1 3/4 cup.

  3. Pour watermelon juice into small glass dessert bowls. Freeze until firm, about 2 hours.

Recipe Yield

4 servings

Recipe Note

A healthy, simple, and great snack or dessert that will please the whole family! Serve with lemon wedges.

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