Easy As Pie recipe

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Ingredients

3 egg whites
1 cup white sugar
¾ cup chopped pecans
20 buttery round crackers, crushed
1 teaspoon vanilla extract

Nutrition Info

220.2 calories
carbohydrate: 31.7 g
cholesterol: : -
fat: 9.8 g
fiber: 1.2 g
protein: 2.8 g
saturatedFat: 1.1 g
servingSize: -
sodium: 101 mg
sugar: 26.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).

  2. Whip egg whites until stiff. Gently fold in the sugar, pecan pieces, crushed butter crackers and vanilla extract and pour the mixture into a well greased 9 inch pie pan.

  3. Bake in the preheated oven for 25 minutes. Cool. If desired, serve with vanilla ice cream or just whipped cream.

Recipe Yield

1 pie

Recipe Note

Quick, easy and good!

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