Curried Hash Browns recipe
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Ingredients
- 1 tablespoon butter 2 cups diced white potatoes salt and pepper to taste 2 tablespoons minced red onion 2 tablespoons chopped fresh cilantro 1 tablespoon chopped green onion ½ teaspoon curry powder
Nutrition Info
- 58.2 caloriescarbohydrate: 1.6 gcholesterol: 15.3 mgfat: 5.9 gfiber: 0.5 gprotein: 0.3 gsaturatedFat: 3.7 gservingSize: -sodium: 43.4 mgsugar: 0.5 gtransFat: : -unsaturatedFat: : -
Directions Curried Hash Browns
Directions
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Melt the butter in a large skillet over medium heat, cook and stir the potatoes in the butter until browned, about 10 minutes, season with salt and pepper. Add the onion and cook until the potatoes are tender, another 3 to 5 minutes. Reduce heat to low. Stir in the cilantro, green onion, and curry powder, mix and cook another 2 to 3 minutes.