Crock Pot® Party Meatballs recipe

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Ingredients

1 (2 pound) bag frozen cooked meatballs
1 (14.5 ounce) can whole berry cranberry sauce
1 (12 ounce) bottle tomato-based chili sauce
½ lemon, juiced
2 drops hot sauce (such as Tabasco®), or more to taste

Nutrition Info

320.4 calories
carbohydrate: 27.3 g
cholesterol: 94.3 mg
fat: 14.6 g
fiber: 1.3 g
protein: 19.1 g
saturatedFat: 5.2 g
servingSize: -
sodium: 210.4 mg
sugar: 12.9 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Place frozen meatballs into a slow cooker. Add cranberry sauce, chili sauce, lemon juice, and hot sauce. Stir to distribute sauce evenly over meatballs.

  2. Cook on High until meatballs are completely thawed and hot, about 3 hours.

Recipe Yield

8 servings

Recipe Note

This is my most requested party recipe. People go crazy for these meatballs, and there is never a single one leftover at the end of a party or tailgate. The best part (aside from them being delicious) is that they are sooo easy to make!

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