All Recipes Best Recipe Meat and Poultry Recipes Pork Ground Pork Recipes

Ingredients

1 pound ground pork 2 teaspoons salt 1 teaspoon ground turmeric 1 teaspoon dried sage ½ teaspoon dried oregano ½ teaspoon ground black pepper ½ teaspoon paprika ⅛ teaspoon dried marjoram 2 tablespoons olive oil, or as needed

Nutrition Info

148.9 calories carbohydrate: 0.5 g cholesterol: 36.8 mg fat: 11.6 g fiber: 0.2 g protein: 10.1 g saturatedFat: 3.5 g servingSize: - sodium: 610.2 mg sugar: : - transFat: : - unsaturatedFat: : -

Place ground pork in a large bowl. Combine salt, turmeric, sage, oregano, black pepper, paprika, and marjoram in a small bowl. Sprinkle half of the seasonings over the pork. Mix well with your hands or a wooden spoon to combine. Sprinkle remaining seasonings onto the pork and mix until evenly distributed.
Cover bowl with plastic wrap and refrigerate, 8 hours to overnight.
Scoop out 1/4 cup of the chilled pork mixture at a time and shape into patties.
Heat olive oil in a large skillet over medium-high heat. Cook patties until no longer pink in the center and browned, about 4 minutes per side.

8 patties

Paleo-friendly breakfast sausage has a nice, mild flavor;kick up the heat if you want by adding a few red pepper flakes or some cayenne.